Single origin filter
Ethiopia Kelloo Lalesa
black tea, lime, nectarine
Ethiopia Kelloo Lalesa is a coffee from Yirgacheffe, a region that has remained one of the most recognizable places on the Ethiopian specialty coffee map for years. It is here, on high-altitude plantations, that local Heirloom varieties slowly develop their character, to the rhythm of the mountain climate and the unique terroir of southern Ethiopia.
Cherries are delivered to Alemayehu Tilahun Washing Station, where they undergo washed processing. Precise pulp separation, fermentation, and thorough rinsing allow for the extraction of what we value most in Yirgacheffe coffees – purity, lightness, and elegance.
Ethiopia Kelloo Lalesa is a proposition for those who seek subtlety and a clear character in Ethiopian coffee. Its profile stems from a unique combination of local varieties, altitude, and meticulous work performed at every stage – from harvest to drying.
SCA Score: 86
Returns Policy
We absolutely believe in the quality of our products, but if you want to make a return, you can count on our help and full support.
How to do it?
- Within 30 days of receiving your order, send us a message at sklep@lacava.pl with the following information: order number, returned items, pickup address and preferred pickup date, reason for return (optional)
- We will send you a DPD courier waybill, which will collect the returned, packed items, and then you will receive a refund of the costs incurred within 14 days of us receiving the package.
- You can of course bring the returned items to our coffee roastery
- Returns are free of charge, unless you do not want to use our DPD courier, in which case you must send the parcel yourself
- you can return all products as long as they are unused and the packaging is open
If you have any additional questions, we'd be happy to help :)
- +48 22 726 77 00
- sklep@lacava.pl
Delivery Information
All shipments are sent via DHL courier. Orders placed before 12:00 PM will be processed the same business day and will be shipped the next business day.
- courier shipping of orders up to PLN 129 costs PLN 16
- Courier shipping for orders over PLN 129 is free
- a cash on delivery package up to PLN 199 costs PLN 19
- Cash on delivery parcels over PLN 199 are free of charge
You can collect all products free of charge from our Coffee Roastery.
Additional information about delivery options is available during the purchase process.
Ethiopia Kelloo Lalesa
| KRAJ | Etiopia |
| FARMA | Alemayehu Tilahun Washing Station |
| REGION | Yirgacheffe |
| METODA OBRÓBKI | Washed |
| ODMIANA BOTANICZNA | Heirloom |
| WYSOKOŚĆ UPRAWY | 2100 – 2350 m n.p.m. |
| ZBIÓR | 2025/2026 |
| REKOMENDOWANE PRZEZNACZENIE | Filter |
| PUNKTACJA SCA | 86 punktów |
| PROFIL SMAKOWY | czarna herbata, limonka, nektarynka |
Etiopia
Wyjątkowe połączenie
W Etiopii określenie Heirloom nie oznacza jednej konkretnej odmiany, ale szeroką grupę lokalnych, tradycyjnych odmian kawowca, które od pokoleń rosną w różnych częściach kraju. Wiele z nich występuje wyłącznie w określonych mikroregionach i jest naturalnie przystosowanych do tamtejszego klimatu oraz warunków uprawy. To właśnie ta ogromna różnorodność genetyczna sprawia, że etiopskie kawy potrafią być tak złożone i charakterystyczne. W przypadku Kelloo Lalesa przekłada się to na lekki, elegancki profil z nutami czarnej herbaty, limonki i soczystej nektarynki.
Metoda obróbki washed
Alemayehu Tilahun Washing Station
Skuteczna selekcja
How to brew?
Aeropress
1 .WEIGH
We recommend using 15.5 grams of coffee per 250 grams of water. This will result in a juicy brew with a pleasant body.
2. BREW
We recommend distributing water at a temperature of 93˚C in 2 portions - 50 grams for a thirty-second pre-infusion, then 200 grams.
3. PUSH IT THROUGH
Start pressing at the 2-minute mark – this should take about 30 seconds. Remember to remove the device from the scale and press into a safe container.
4. WATCH
If the brewing time differs from the recommended time, or the flavor isn't to your liking, adjust the grinder settings next time you make your coffee. Let your taste and preferences guide you!