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Connoisseur's Set - Espresso
Connoisseur's Set - Espresso
Connoisseur's Set - Espresso
Connoisseur's Set - Espresso
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Connoisseur's Set - Espresso

125,00 zł 148,00 zł
Price includes VAT, excluding shipping costs
Item is in stock Hurry! Low inventory Item is out of stock Item is unavailable
Najniższa cena z ostatnich 30 dni: 125,00 zł PLN
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The set includes:

  • Spirit of Origin (350 g) – elegant harmony and refined flavors,

  • Ecstasy (350 g) – intense, fruity expression.

A set created for connoisseurs seeking deeper experiences.

Recommended brewing methods:
Returns Policy

We absolutely believe in the quality of our products, but if you want to make a return, you can count on our help and full support.

How to do it?

  • Within 30 days of receiving your order, send us a message at sklep@lacava.pl with the following information: order number, returned items, pickup address and preferred pickup date, reason for return (optional)
  • We will send you a DPD courier waybill, which will collect the returned, packed items, and then you will receive a refund of the costs incurred within 14 days of us receiving the package.
  • You can of course bring the returned items to our coffee roastery
  • Returns are free of charge, unless you do not want to use our DPD courier, in which case you must send the parcel yourself
  • you can return all products as long as they are unused and the packaging is open

If you have any additional questions, we'd be happy to help :)

Delivery Information

All shipments are sent via DHL courier. Orders placed before 12:00 PM will be processed the same business day and will be shipped the next business day.

  • courier shipping of orders up to PLN 129 costs PLN 16
  • Courier shipping for orders over PLN 129 is free
  • a cash on delivery package up to PLN 199 costs PLN 19
  • Cash on delivery parcels over PLN 199 are free of charge

You can collect all products free of charge from our Coffee Roastery.

Additional information about delivery options is available during the purchase process.

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Connoisseur's Set - Espresso

or

For those who want to discover the next levels of specialty coffee.

We've combined Spirit of Origin and Ecstasy to create a duo for those who already feel at home in the world of specialty coffee and long to experience it even more fully. These are two facets of craftsmanship that open the door to deeper experiences: on the one hand, an intense, fruity expression, and on the other, a refined, elegant harmony of flavors. This set is for connoisseurs who appreciate the nuances, diversity, and unique character of specialty coffee—the perfect way to discover the next level of this captivating journey.

COFFEE IS A FRUIT.
Spirit of Origin
Flagship espresso.

ROAST DEGREE

BITTERNESS

ACIDITY

ORIGINS
Rwanda Simbi

Processing: Natural
Elevation: 1,700 - 1,850 m above sea level
Botanical variety: Red Bourbon
SCA score: 86
Colombia Valle Del Cauca

Processing: washed
Cultivation altitude: 1,500 - 1,900 m above sea level
Botanical variety: Castillo, Caturro, Colombia
SCA score: 84
Nicaragua Colibri Azul

Processing: washed
Cultivation altitude: 1,450 m above sea level
Botanical variety: Caturra, Catuai
SCA score: 84
Brazil Monte Belo

Processing: Natural
Altitude: 900 - 1,200 m above sea level
Botanical variety: Mundo Novo, Red Catuaí, Yellow Catuaí, Yellow Bourbon
SCA score: 83
COFFEE CHARACTER

Fruity and chocolatey.

Sensory notes: strawberries, dark chocolate, brown sugar

FLAVOR PROFILE THIS SEASON

Our signature seasonal espresso blend combines vibrant and fruity dry-processed Rwandan beans with smooth, chocolatey, washed Central and South American Arabicas. Smooth and sweet with a hint of strawberry.

SEASONAL ESPRESSO BLEND

For each espresso, we passionately strive to roast only beans from fresh harvests. While each edition may differ in origin, we always preserve the unique character of each product and the spirit of our brand. Our Head Coffee Roaster, Aleksander Smęt, sources only crisp, pure, and sweet beans brimming with fruity potential, guaranteeing the complexity and perfection of our seasonal coffee selection.

Craft smoking
Freshly roasted
From fresh harvests
100% Arabica
FRUIT BOMB
Ecstasy
Pure expression.

ROAST DEGREE

BITTERNESS

KWASOWOŚĆ

ORIGINES
Rwanda Simbi

Processing: natural Altitude: 1,700 - 1,850 m above sea level Botanical variety: Red Bourbon SCA score: 86
Ethiopia Oromia Sidamo

Processing: washed Altitude: 1,600 - 1,900 m above sea level Botanical variety: Heirloom SCA score: 86
Rwanda Huye Mountain

Processing: washed
Elevation: 1,700 - 1,850 m above sea level
Botanical variety: Red Bourbon
SCA score: 86
COFFEE CHARACTER

Fruity and floral.

Sensory notes: citrus, strawberries, black tea, plum.

FLAVOR PROFILE THIS SEASON

A sensory journey, discovering the flavors and aromas of the spirit of Rwanda. Lightly roasting the beans yields characteristic notes of strawberry and citrus, accentuated by the acidity of the African soil and expressing the spirit of Ethiopian Arabica.

SEASONAL ESPRESSO BLEND

For each espresso, we passionately strive to roast only beans from fresh harvests. While each edition may differ in origin, we always preserve the unique character of each product and the spirit of our brand. Our Head Coffee Roaster, Aleksander Smęt, sources only crisp, pure, and sweet beans brimming with fruity potential, guaranteeing the complexity and perfection of our seasonal coffee selection.

How to brew?

Espresso

1. WEIGHT

We recommend 18 grams of beans – this is the amount that will bring out the full flavor, pleasant intensity and aromatic balance.

2. GRIND

Adjust your grinder for this coffee to get a 45ml yield in 25-27 seconds for a double shot.

3. PREPARE

Remember to distribute the ground coffee well in the portafilter and tamp with moderate pressure.

4. WATCH

The coffee flow should be thick and continuous to achieve the desired yield over time. Enjoy!

ALEKSANDER SMĘT

Created by the Master

Alek oversees the quality of our specialty coffees. Developed, profiled, and roasted under his supervision. The pride of our roastery and a guarantee of unparalleled specialty standards:

  • Head Coffee Roaster
  • Q Arabica Grader
  • Polish Roasting Champion 2022
  • Polish Cup Tasters Champion 2022
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