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Explorer's Set - Espresso
Explorer's Set - Espresso
Explorer's Set - Espresso
Explorer's Set - Espresso
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Explorer's Set - Espresso

108,00 zł Regular price 128,00 zł
Price includes VAT, excluding shipping costs
Item is in stock Hurry! Low inventory Item is out of stock Item is unavailable
Najniższa cena z ostatnich 30 dni: 108,00 zł PLN
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The set includes:

  • Super Tuscan (350 g) – classic coffee with notes of chocolate and nuts.

  • Spirit of Origin (350 g) – fruity, juicy, with natural sweetness.

The perfect combination to compare two different worlds of taste.

Recommended brewing methods:
Returns Policy

We absolutely believe in the quality of our products, but if you want to make a return, you can count on our help and full support.

How to do it?

  • Within 30 days of receiving your order, send us a message at sklep@lacava.pl with the following information: order number, returned items, pickup address and preferred pickup date, reason for return (optional)
  • We will send you a DPD courier waybill, which will collect the returned, packed items, and then you will receive a refund of the costs incurred within 14 days of us receiving the package.
  • You can of course bring the returned items to our coffee roastery
  • Returns are free of charge, unless you do not want to use our DPD courier, in which case you must send the parcel yourself
  • you can return all products as long as they are unused and the packaging is open

If you have any additional questions, we'd be happy to help :)

Delivery Information

All shipments are sent via DHL courier. Orders placed before 12:00 PM will be processed the same business day and will be shipped the next business day.

  • courier shipping of orders up to PLN 129 costs PLN 16
  • Courier shipping for orders over PLN 129 is free
  • a cash on delivery package up to PLN 199 costs PLN 19
  • Cash on delivery parcels over PLN 199 are free of charge

You can collect all products free of charge from our Coffee Roastery.

Additional information about delivery options is available during the purchase process.

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Explorer's Set - Espresso

or

Two worlds of coffee in one set

The Super Tuscan & Spirit of Origin set is our suggestion for those who want to embark on an adventure with specialty coffee – without compromise, but with a full experience. We've combined two blends with distinctly different characters that complement each other: one classic, velvety chocolatey and nutty, the other fruity, vibrant, and full of natural sweetness. This combination allows you to compare and understand what makes specialty coffees so special!

CLASSIC, SPECIALTY EDITION
Super Tuscan
Italian character

ROAST LEVEL

BITTERNESS

ACIDITY

ORIGINS
Honduras San Andres

Process: washed
Altitude: 1,400 - 1,600 m.a.s.l.
Botanical variety: Catuai, Caturra, Lempira, Ihcafe 90
SCA score: 83

Colombia, Valle del Cauca

Processing: washed
Altitude: 1,500 - 1,900 m.a.s.l
Botanical variety: Castillo, Caturro, Colombia
SCA score: 84

Brazil Monte Belo

Processing: natural
Altitude: 900 - 1,200 m a.s.l.
Botanical variety: Mundo Novo, Red Catuai, Yellow Catuaí, Yellow Bourbon
SCA score: 83

COFFEE CHARACTERISTICS

Chocolate and nutty.

Sensory notes: roasted nuts, milk chocolate, caramel

SEASONAL FLAVOR PROFILE

Powolny taniec pomiędzy słodyczą mlecznej czekolady, uroczymi wzgórzami słonecznej Toskanii a rozkoszą prażonych orzechów. Gładka goryczka i kremowy posmak tworzą prawdziwie dekadenckie doświadczenie espresso.

SEASONAL ESPRESSO BLEND

For each espresso edition, we are passionate about roasting only fresh crop beans. Although each edition may differ in origin, we always preserve the unique character of each product and the spirit of our brand. Our Head Coffee Roaster, Aleksander Smęt, sources only distinct, clean, and sweet beans full of fruity potential, guaranteeing the complexity and perfection of our seasonal coffee selection.

Craft smoking
Freshly roasted
From fresh harvests
100% Arabica
COFFEE IS A FRUIT.
Spirit of Origin
Flagship espresso.

ROAST LEVEL

BITTERNESS

ACIDITY

ORIGINS
Rwanda Simbi

Process: natural
Altitude: 1,700 - 1,850 m.a.s.l.
Botanical variety: Red Bourbon
SCA score: 86

Colombia, Valle del Cauca

Processing: washed
Altitude: 1,500 - 1,900 m.a.s.l
Botanical variety: Castillo, Caturro, Colombia
SCA score: 84

Nicaragua Blue Hummingbird

Processing: washed
Altitude: 1,450 m a.s.l.
Botanical variety: Caturra, Catuai
SCA score: 84

COFFEE CHARACTERISTICS

Fruity and chocolatey.

Sensory notes: strawberries, dark chocolate, brown sugar

SEASONAL FLAVOR PROFILE

Our flagship seasonal espresso blend combines vibrant and fruity natural processed Rwandan beans with smooth, chocolatey washed arabicas from Central and South America. Smooth and sweet with a hint of strawberry.

SEASONAL ESPRESSO BLEND

For each espresso edition, we are passionate about roasting only fresh crop beans. Although each edition may differ in origin, we always preserve the unique character of each product and the spirit of our brand. Our Head Coffee Roaster, Aleksander Smęt, sources only distinct, clean, and sweet beans full of fruity potential, guaranteeing the complexity and perfection of our seasonal coffee selection.

How to brew?

Espresso

1. WEIGHT

We recommend 18 grams of beans – this is the amount that will bring out the full flavor, pleasant intensity and aromatic balance.

2. GRIND

Adjust your grinder for this coffee to get a 45ml yield in 25-27 seconds for a double shot.

3. PREPARE

Remember to distribute the ground coffee well in the portafilter and tamp with moderate pressure.

4. WATCH

The coffee flow should be thick and continuous to achieve the desired yield over time. Enjoy!

ALEKSANDER SMĘT

Created by the Master

Alek oversees the quality of our specialty coffees. Developed, profiled, and roasted under his supervision. The pride of our roastery and a guarantee of unparalleled specialty standards:

  • Head Coffee Roaster
  • Q Arabica Grader
  • Polish Roasting Champion 2022
  • Polish Cup Tasters Champion 2022